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Wednesday, September 21, 2011

Brownie Delight!!!

Hello Readers,
I made this recipe about a week or so ago and my family absolutely loved it. It is really easy to make and doesn't take very long.
Here it is:
1 package brownie mix (9-inch by 13 inch pan size)
2 packages of cream chese ,softened
2 cups of confectioners' sugar
1 carton (16oz.) frozen whipped topping,thawed,divided
2 cups of cold milk
1 package instantt chocolate pudding mix
1/2 cup chopped pecans


Prepare and bake brownies accoreding to package directions,using a greased 9 by 13 inch baking pan. Cool completely. In a mixing bowl,beat cream cheese and sugar for 2 minutes. Fold in 2 cupswhipped topping. Spread over brownies. In another bowl,combine the milk and pudding mix; beat until smooth. refrigerate for 5 minutes;spread over the cream cheese layer. srpead with remaining whipped toppong ; sprinkle with pecans then refrigerate until serving. Yield: 12- 15 servings

If you make this please tell me what you thought of it. I would love to hear what ya thought.   Have fun and Enjoy!!!
Ashley ;)